Jean MeriamQuick Dinner Chicken Quesadilla
August 7th 2008 04:55
Cooked leftover chicken breast in the fridge? Quesadillas take only 10 minutes to prep and are ready in to eat in 20. Serve with a side salad or veggies and dip for a fast healthy supper.
**note** If you do not have cooked chicken breast available the meat can be substituted with veggie ground round. They can also be made with no meat.
Quick Chicken Quesadillas
serves 4
8- small to medium flour tortillas
1/2 cup salsa or taco sauce
1/2 tsp chili powder
1tbsp mayo or Miracle Whip
1lb sliced, cooked chicken breast
1 cup shredded cheddar cheese
sour cream or salsa to dip wedges in
Mix salsa or taco sauce with mayo and chili powder. Spread mixture evenly onto tortillas Layer sliced chicken and shredded cheese equally onto half of each tortilla. Fold other half of tortilla over toppings. Place in large skillet or griddle sprayed with cooking spray on medium heat. Cook 4-5 minutes on each side Slice into wedges.
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